Labels:text | screenshot | font | circle | menu OCR: Want the ultimate in pizza Fresh 'N Ready crust convenience? We take the time to proof it and Baked Crusts bake it, so you don't have to. Which means minimal labor. Minimal waste. And minimal equipment needed. It's the fastest and most efficient way to satisfy heavy consumer demand. Equipment Needed If you've got a few minutes tions you've got a pizza Oven With a Fresh 'N Ready@Par-Baked Crust, anyone can whip up a Smallwares (i.e. pizza cutters, servers) d delicious pie. Just top it. Bake it. And it's done. All in as little as Pans or screens 5-10 minutes. The crust is Sufficient work area available in Thin, Traditional and Raised-Edge forms to suit any Freezer its customer taste. Retarder/refrigerator Just think where it could take you Fresh 'N Ready® Par-Baked is an 14" 12" x 16" Back richs.com Help 10' 12' Recipes Index print 7
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